Safe To Eat - DVD - Various Languages [AK 110] | |
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Food Hygiene | £130.00
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A comprehensive Basic Food Hygiene Training video designed as a practical training aid to support Basic Food Hygiene Certificate Courses.
Featuring a wide variety of food premises ranging from the corner shop, to the restaurant and factory, the film demonstrates the basic principles of food hygiene through real working situations.
Consisting of two sectionalised videos, the trainer can choose the order in which to deal with each topic and each section ends with a number of discussion questions designed to check the student's understanding and stimulate discussion.
The video covers:-
- The Contamination of Food
- Bacteria
- Personal Hygiene
- Premises and Equipment
- Pests and Waste
- How Bacteria are Spread
- How Bacteria Multiply
- Preventing Bacteria Multiplying
- Cooking Food
- Cleaning and disinfecting
- Food Hygiene and the Law
- HACCP
- Training
The programme is suitable for:-
- Basic food hygiene courses
- Induction training
- General awareness training
This is one of a set of four food business matters videos comprising:-
- Safety Matters
- Managing Safety Matters
- Hygiene Matters
- Managing Hygiene Matters
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| Payment Methods |
MasterCard, Visa, JCB, Solo, Delta, Maestro, PO, UK cheque or UK money order
Maestro - please state start date or issue number when ordering
Electron cards - unfortunately we are unable to accept Electron cards
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